News

We are delighted to welcome our newest addition to the team, Haile!

In the few weeks since joining Haile has been cooking our team delicious meals in our staff canteen

Haile is originally from Brazil, where he studied in the Culinary Arts school before traveling to sample foods from around the world.
He has been a chef for over 10 years and as you can see from his tattoos, he is a huge Lord of the Rings fan.

Watch this space for some of Haile’s mouthwatering recipes!

Rosie & Jim were thrilled to sponsor 'Light Bites for Summer' - a Gluten Free Cooking Demo with Coeliac Society of Ireland and Chef Frances Buckley.

The Demo, at Kal kitchen yesterday was an interactive morning and Frances got lots of the kids up and involved!

We were delighted to get some really positive feedback -

Rosie & Jim are thrilled to share that our Breaded Chicken Fillet has won 2 Silver at the British Frozen Food Awards last Thursday night!

Our first award of the night was a Silver Medal in the 'Best New Meat Main Product' Foodservice Category and then we won another Silver in the 'Best New Free From' Foodservice Category with our Breaded Chicken Fillet!

Thanks to everyone at the The British Frozen Food Federation and the British Frozen Foods Awards!