Gluten Free | Rosie & Jim - Irish Produced Chicken
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Rosie & Jim are included in the new Coeliac Society of Ireland Food List again in 2017.

And this year we decided to Sponsor the Meat Products Category!

We have an extensive list of breaded and battered Chicken products on our page - see the full list of products below.

Rosie & Jim - Coeliac Society of Ireland Food List 2017


The Food List is free to members of the Coeliac Society of Ireland.
Head over to their website for more details of the Food List and how to become a Member. 
https://www.coeliac-ireland.com/

Here are just some of the benefits you can enjoy as a member of The Society:

  • Annual Food List with updates throughout the year
  • A dedicated Helpline
  • Access to local Support Groups
  • Updates on the latest medical advancements on coeliac disease
  • Invitations to Society Events
  • Discounts and competitions for new coeliac products – over €100 in discounts so far this year!
  • Monthly Ezine with food updates and coeliac community news
  • Bi-Annual Magazine (Including our new coupon page!)
  • Stronger Together – Together with the Society you can help influence government policy and the availability of affordable gluten-free products
  • A dedicated members zone on www.coeliac.ie
  • Lidl Kid’s Club for all junior members

 

 

Well done to Niamh McInerney and the girls from the mini company of St. Mary's Secondary School, Mallow, Co. Cork on their wonderful Gluten Free cook book.
Rosie & Jim are delighted to feature in the new Cook Book and more than happy to support it!
Congrats on all your hard work!

http://stmarysmallow.com/

https://twitter.com/stmarysmallow

Coeliac Awareness Week in association with SuperValu Ireland takes place this week - 8th May to 15th May. There will be events all over the country and competitions on Facebook.

So check out their website for Events happening in your area - www.coeliac.ie/events

And head over to the Coeliac Society of Ireland Facebook page to keep up to date on what's happening! - www.facebook.com/CoeliacSocIreland

 

2 Gluten Free Rosie & Jim Garlic Chicken Kiev
Potatoes, peeled and chopped in half
1 or 2 sprigs of Spring Onion chopped – the white side only
Splash of Milk
Tablespoon of Butter
10-12 Medium sized Asparagus, chop the ends off
Lemon juice, freshly squeezed
Olive Oil
Salt / Pepper

Heat the oven to 190oC or 170oC for fan assisted ovens.

Place the Rosie & Jim Chicken Kiev’s on a baking tray and bake for 25-30 minutes (35-40 minutes if frozen).  Set a timer, just in case!

While they are cooking, chop the potatoes into chucks so that they will cook in 30 minutes.

Boil or steam the potatoes – whichever you prefer, until cooked.

Top Tip - * If your family love mashed potato and you hate mashing, we highly recommend you invest in a Potato Ricer. Smooth mashed potato in minutes without the hard work - it’s a very handy gadget for the kitchen!*

Chop the Spring Onion thinly – using only the white end of the onion.

Steam the Asparagus for 5-6 minutes. If they are very thick they may need another minute, but you want them al dente and crisp.

When the potato is cooked, mash the potatoes in a pan; add a splash of milk, the butter and season with salt and pepper. When it’s nice and creamy add in most of the Spring Onion, but keep a little for plating up.

When the Asparagus are cooked, but still have a little bite, take them off the heat and add a pinch of salt, pepper and a little drizzle of olive oil.

The Rosie & Jim Garlic Chicken Kiev should be ready now, so take them out of the oven and plate up –
Spoon some of the creamy mashed potato on the plate.
Add the Chicken Kiev on top.
Place the Asparagus on the plate and squeeze a little Lemon Juice over it.
Sprinkle the remaining Spring Onion on top

Serve up to your waiting loved one and wait to hear the Mmmmmmmm...!

We are thrilled to be taking part in The Gluten Free Living Show which takes place this Saturday, on the 6th October 2018, 10:30am-5pm, in the Red Cow Moran Hotel, Co Dublin.

Aimed at those interested in living gluten free as well as diagnosed coeliacs the exciting line-up promises visitors a food focused, interactive and informative day on gluten free living.

The line-up comprises a food fair with around 30 exhibitors, including many Irish gluten free food producers and international brands. The theater also offers: cookery demonstrations, dietetic talks, etc… and the Kids Academy sponsored by McCambridge will ensure that even the little ones get entertained during the day.

Call by Stand Number 19 and taste some of our delicious gluten free range!

Find out more about the event - https://www.coeliac.ie/event/gluten-free-living-show/

Stay up to date with the Coeliac Society of Ireland on their Facebook page - https://www.facebook.com/CoeliacSocIreland/