A whole breaded fillet of chicken with a delicious creamy peppercorn filling. Coating is light, golden and crispy.

This product is uncooked, please see cooking instructions below.



Packed loose for the caterer.
Available frozen.

Where To Buy


Available from Butcher Shops, Farm Shops and Factory Outlets nationwide.

Cooking Instructions
Oven bake for best results. Preheat oven to 190ºC/375ºF/gas 5 (fan assisted ovens reduce temperature to 170ºC) Bake product for 25-30 minutes. Cooking from frozen, allow an additional 10 minutes on to cooking time.

Chicken breast fillet (65%), Breadcrumb Coating (19%) (contains: Rice Flour, Potato Starch, Maize Flour, Rice Starch, Maize Starch, Salt, Dextrose, Potato Protein, Maize Flour, Citrus Fibre, Emulsifier: E415), Pepper Sauce (12%) (contains BUTTER (BUTTER (MILK), Salt), CREAM (MILK), Maltodextrin, Potato Starch, Sugar, Rice Flour, Salt ,Tomato Powder, Palm Oil, Flavourings (CREAM POWDER (MILK), Yeast Extract, Herbs & Spices), Colours: (E150b, E162), Onion Powder, Gelatine, Thickener: E412, Stabiliser: E330), Rapeseed Oil

Nutritional Information

Nutritional Values per 100g
Energy kJ 839
kcal 201
Fat 10.70g
Of which saturates 3.28g
Carbohydrate 9.5g
Of which sugars 1.1g
Protein 17g
Salt 0.423