Salt & Chilli Shredded Chicken

Whole breast fillet chicken strips coated in salt and chilli flavoured gluten free breadcrumb.

Available from your local butcher.

Rosie & Jim Salt & Chilli Crispy Shredded Chicken Gluten Free
This product is uncooked, please see cooking instructions below.
Cooking Instructions

For best results cook from frozen.

Pre-heat oven to 200°C/180°C Fan, Gas Mark 6.
Place shredded chicken on pre-heated baking tray and cook for approximately 10-12 minutes, turning once during cooking time.

Air Fryer:
Pre-heat air fryer to 180°C. Place shredded chicken in the air fryer and cook for approx 7-9 minutes.

Deep Fat Fryer:
Pre-heat oil to 180°C. Place shredded chicken in the oil and fry for approx 3-5 minutes.


Chicken Breast Fillet (58%), Water, Rapeseed Oil, Maize Starch, Maize Flour, Rice Flour, Gram Flour, Salt, Dextrose, Potato Starch, Potato Protein, Sugar, Red Pepper Flakes, Parsley Flakes, Onion Powder, Spices, Spice Extracts, Natural Flavouring, Raising Agents: Sodium Carbonates, Stabilisers: Xanthan Gum, Paprika Extract, Anti-caking Agent: Silicon Dioxide.

Nutritional Information

Nutritional Values per 100g
Energy kJ 1070
kcal 255
Fat 12.1g
Of which saturates 1.21g
Carbohydrate 20.52g
Of which sugars 0.5g
Protein 16g
Salt 1.7g


Catering & Food Service

Please contact us for a distributor near you.

Please check the box to confirm you agree to the terms of use of data as per our Privacy Notice.